Wednesday, June 6, 2012

Parmesan Crusted Chicken & Mashed Potatoes

I got this recipe from weight watchers-  If you are doing weight watchers it is only 4 points, if not, it still tastes good!

You mix parmesan cheese with Italian bread crumbs, paprika, garlic powder, pepper, & dried parsley.  I don't have dried parsley so I used fresh from my "garden" (I live in an apartment, but have some herbs & veggies growing in containers on my balcany).

Dip your chicken breasts in the mix so they are covered and bake.

I made this recipe with mashed potatoes (no picture).  I peeled my potatoes and boiled them along with a clove or 2 of garlic.  Once they were super soft I added some garlic infused oil and mixed & mashed.  Switched everything to a mixing bowl and added milk and used an electic mixer to mash everything.  I then added a dollop of sour cream and mixed a little more.  The sour cream made them taste extra great!

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