You mix parmesan cheese with Italian bread crumbs, paprika, garlic powder, pepper, & dried parsley. I don't have dried parsley so I used fresh from my "garden" (I live in an apartment, but have some herbs & veggies growing in containers on my balcany).
Dip your chicken breasts in the mix so they are covered and bake.
I made this recipe with mashed potatoes (no picture). I peeled my potatoes and boiled them along with a clove or 2 of garlic. Once they were super soft I added some garlic infused oil and mixed & mashed. Switched everything to a mixing bowl and added milk and used an electic mixer to mash everything. I then added a dollop of sour cream and mixed a little more. The sour cream made them taste extra great!