The picture I have for this is horrible. It's from my phone. As bad as the pic is...the recipe is 1,000 times better! The link to the recipe- http://sarahscucinabella.com/2011/03/08/indian-inspired-roasted-cauliflower-and-chickpeas-over-rice/ has much, MUCH better pics of this great dish!
This recipe is easy and fast, especially considering how good it is. All you need is cauliflower, a can of chickpeas, a can of diced tomatoes, graham masala seasoning, and oil. Mix all the ingredients together and bake at 450 for 15-20 min. Season with salt if desired and serve over rice. I also served it with store-bought chapati.